Riviera Design

To use the Riviera menu, I can view the design. I see that I have imagery that I can add to each dish. I can add prices if I wish. I have tags that I can add such as vegan and sold out if the dish is sold out. I enter a name for the menu. I enter a section name small bites. I give it more description by calling it appetizers as well. The Riviera menu and the Sydney menu are both good for storytelling and long descriptions. I can add seasonal favorites from local farms for additional description for my small bites. In my small bite section, I can enter a dish name, auto-save is initiated as I enter elements and items and names and imagery and video and all sorts of things, it's all auto-saved. Here I'm entering focaccia bread for the name of this dish. Seedy focaccia. It auto-saves, you can see that I have allergen info. I can enter any kind of customizations, price impact, calories and dietary tags, such as vegan, gluten-free and vegetarian. I can add imagery as well. I navigate to my folders and select an image for that dish. The image has been selected and dynamically updates the dish with the image, and it saves automatically. Now I can see what that looks like. I go back and I can add another item by clicking another item. I enter the item name Risotto noir and it auto-saves. I enter a description. I can see the ingredients which are optional. I can see the type, plant base, for example, any kind of customization. They're all optional, nutritional info, optional. I can now see my finished menu.